Diemersdal Chardonnay Unwooded (6/case) (R85/BOTTLE)
This fashionable wine balances concentrated spicy aromas with fresh fruit flavours.
The nose is elegant, with the richness of the fruit enhanced by apple and sweet
Nuance of limes on the palate combine to offer you a delicious, flavourful wine with a creamy taste and lingering aftertaste.
The grapes were night harvested at optimum ripeness. Crushed and de-stemmed.
Skin contact of 6 hours, pressed and settled for 12 hours. Racked and inoculated with Alchemy 2 yeast. Three weeks’ alcoholic fermentation, temperature controlled at 14-16ºC.
Post fermentation lees contact of 4 months, stirred up once a week to enhance mouth feel and concentration.
Enjoy with light creamy dishes and seafood.
2015 vintage: Silver – Veritas Wine Awards ‘15
2014 vintage: Double Gold – Michelangelo Awards ‘14
2013 vintage: Double Gold – Michelangelo Awards ‘13
2010 vintage: Gold – Michelangelo Wine Awards ’10